Chowder applewood smoked bacon 5/8 Cam & Eden’s Potato Skins Cheddar-Jack Cheese, sour cream, pulled pork & scallions 12 Maple-Bacon Brussel Sprouts crispy fried Brussels, maple-butter glaze, bacon 9 Mussels leeks, garlic, shallot, fennel, white wine & butter, crostini 15 Calamari Old School with pomodoro sauce, fried cherry peppers, parmesan, herbs OR Asian Style with orange, cilantro, toasted sesame seeds, glaze 13 Roasted cauliflower brioche crumbs, chili oil, whipped feta, naan 13 Wings tenders +2 Mild, Hot or Atomic (no whining) Buffalo, Teriyaki, Cajun, Garlic Parmesan, or Sweet Honey BBQ, with house-made blue cheese dressing 12 Nachos melted cheddar-jack cheese, salsa, sour cream (add pulled chicken 6, pulled pork 5, guacamole 4, extra salsa 1, extra sour cream .50) 13 Buffalo cauliflower with house-made blue cheese dressing 12 Frickles fried pickles, ranch dipping sauce 10 Pork Dumplings happy sauce, orange-chili sauce 11 Salads add tips 8, chicken 5, salmon 9, shrimp 8 Cobb baby greens, blackened chicken, applewood smoked bacon, grapes, hardboiled egg, bleu cheese, tomatoes, avocado, ranch 16 Caesar romaine hearts, garlic croutons, shaved parmesan, parmesan-anchovy dressing 7/10 Kale & Quinoa Salad organic rainbow beets, goat cheese, kale, walnuts, blood orange, pomeganate seeds & green goddess dressing 14 Chinese Chicken Salad baby greens, smoked pulled chicken, cabbage, crispy noodles, bell peppers & sesame-soy vinaigrette 16 ENTREES Seared Salmon roasted sweet potato plank, sauteed kale, apple-cranberry chutney 25 Shrimp & Pork Belly Fried Rice Asian Stir Fry vegetables 18 Blackened Swordfish served with Mexican street corn, cilantro-lime aioli, white rice, beans 26 Root beer BBQ Steak Tips seasonal vegetables, mashed potatoes 23 Shortrib root vegetables, mashed potatoes & natural jus 25 Pork Belly Tacos sticky rice, Korean BBQ, cabbage 18 Orange Chicken 1/2 roasted free range chicken, sesame seeds, sticky rice, broccoli, cauliflower & orange sauce 21 Fish tacos cajun spiced haddock, pickled cabbage, fresno-sambal, cilantro-lime crema, white rice, beans 17 The Casserole haddock, shrimp, scallops, buttery crumbs, served with mashed potatoes, broccolini 25 Baked Haddock buttery crumbs, lemon beurre blanc, served with mashed potatoes, broccolini 23 Butternut Squash & Ricotta Ravioli Toasted walnuts, butternut cream sauce, fried sage & amaretto 19 Chicken & Waffles Fried Chicken, house pickles, chipotle-honey butter 19 FRIED SEAFOOD with fries & coleslaw, onion rings +3 haddock 24 Shrimp 25 Scallops MP Calamari 21 Fisherman’s Platter haddock, shrimp, calamari MP SANDWICHES with fries, onion rings +3 Minglewood burger Angus burger, cheddar, bacon-jalapeno chutney, brioche bun 14 Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Cam & Eden’s Potato Skins Cheddar-Jack Cheese, sour cream, pulled pork & scallions 12 Maple-Bacon Brussel Sprouts crispy fried Brussels, maple-butter glaze, bacon 9 Mussels leeks, garlic, shallot, fennel, white wine & butter, crostini 15 Calamari Old School with pomodoro sauce, fried cherry peppers, parmesan, herbs OR Asian Style with orange, cilantro, toasted sesame seeds, glaze 13 Roasted cauliflower brioche crumbs, chili oil, whipped feta, naan 13 Wings tenders +2 Mild, Hot or Atomic (no whining) Buffalo, Teriyaki, Cajun, Garlic Parmesan, or Sweet Honey BBQ, with house-made blue cheese dressing 12 Nachos melted cheddar-jack cheese, salsa, sour cream (add pulled chicken 6, pulled pork 5, guacamole 4, extra salsa 1, extra sour cream .50) 13 Buffalo cauliflower with house-made blue cheese dressing 12 Frickles fried pickles, ranch dipping sauce 10 Pork Dumplings happy sauce, orange-chili sauce 11 Salads add tips 8, chicken 5, salmon 9, shrimp 8 Cobb baby greens, blackened chicken, applewood smoked bacon, grapes, hardboiled egg, bleu cheese, tomatoes, avocado, ranch 16 Caesar romaine hearts, garlic croutons, shaved parmesan, parmesan-anchovy dressing 7/10 Kale & Quinoa Salad organic rainbow beets, goat cheese, kale, walnuts, blood orange, pomeganate seeds & green goddess dressing 14 Chinese Chicken Salad baby greens, smoked pulled chicken, cabbage, crispy noodles, bell peppers & sesame-soy vinaigrette 16 ENTREES Seared Salmon roasted sweet potato plank, sauteed kale, apple-cranberry chutney 25 Shrimp & Pork Belly Fried Rice Asian Stir Fry vegetables 18 Blackened Swordfish served with Mexican street corn, cilantro-lime aioli, white rice, beans 26 Root beer BBQ Steak Tips seasonal vegetables, mashed potatoes 23 Shortrib root vegetables, mashed potatoes & natural jus 25 Pork Belly Tacos sticky rice, Korean BBQ, cabbage 18 Orange Chicken 1/2 roasted free range chicken, sesame seeds, sticky rice, broccoli, cauliflower & orange sauce 21 Fish tacos cajun spiced haddock, pickled cabbage, fresno-sambal, cilantro-lime crema, white rice, beans 17 The Casserole haddock, shrimp, scallops, buttery crumbs, served with mashed potatoes, broccolini 25 Baked Haddock buttery crumbs, lemon beurre blanc, served with mashed potatoes, broccolini 23 Butternut Squash & Ricotta Ravioli Toasted walnuts, butternut cream sauce, fried sage & amaretto 19 Chicken & Waffles Fried Chicken, house pickles, chipotle-honey butter 19 FRIED SEAFOOD with fries & coleslaw, onion rings +3 haddock 24 Shrimp 25 Scallops MP Calamari 21 Fisherman’s Platter haddock, shrimp, calamari MP SANDWICHES with fries, onion rings +3 Minglewood burger Angus burger, cheddar, bacon-jalapeno chutney, brioche bun 14 Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Maple-Bacon Brussel Sprouts crispy fried Brussels, maple-butter glaze, bacon 9 Mussels leeks, garlic, shallot, fennel, white wine & butter, crostini 15 Calamari Old School with pomodoro sauce, fried cherry peppers, parmesan, herbs OR Asian Style with orange, cilantro, toasted sesame seeds, glaze 13 Roasted cauliflower brioche crumbs, chili oil, whipped feta, naan 13 Wings tenders +2 Mild, Hot or Atomic (no whining) Buffalo, Teriyaki, Cajun, Garlic Parmesan, or Sweet Honey BBQ, with house-made blue cheese dressing 12 Nachos melted cheddar-jack cheese, salsa, sour cream (add pulled chicken 6, pulled pork 5, guacamole 4, extra salsa 1, extra sour cream .50) 13 Buffalo cauliflower with house-made blue cheese dressing 12 Frickles fried pickles, ranch dipping sauce 10 Pork Dumplings happy sauce, orange-chili sauce 11 Salads add tips 8, chicken 5, salmon 9, shrimp 8 Cobb baby greens, blackened chicken, applewood smoked bacon, grapes, hardboiled egg, bleu cheese, tomatoes, avocado, ranch 16 Caesar romaine hearts, garlic croutons, shaved parmesan, parmesan-anchovy dressing 7/10 Kale & Quinoa Salad organic rainbow beets, goat cheese, kale, walnuts, blood orange, pomeganate seeds & green goddess dressing 14 Chinese Chicken Salad baby greens, smoked pulled chicken, cabbage, crispy noodles, bell peppers & sesame-soy vinaigrette 16 ENTREES Seared Salmon roasted sweet potato plank, sauteed kale, apple-cranberry chutney 25 Shrimp & Pork Belly Fried Rice Asian Stir Fry vegetables 18 Blackened Swordfish served with Mexican street corn, cilantro-lime aioli, white rice, beans 26 Root beer BBQ Steak Tips seasonal vegetables, mashed potatoes 23 Shortrib root vegetables, mashed potatoes & natural jus 25 Pork Belly Tacos sticky rice, Korean BBQ, cabbage 18 Orange Chicken 1/2 roasted free range chicken, sesame seeds, sticky rice, broccoli, cauliflower & orange sauce 21 Fish tacos cajun spiced haddock, pickled cabbage, fresno-sambal, cilantro-lime crema, white rice, beans 17 The Casserole haddock, shrimp, scallops, buttery crumbs, served with mashed potatoes, broccolini 25 Baked Haddock buttery crumbs, lemon beurre blanc, served with mashed potatoes, broccolini 23 Butternut Squash & Ricotta Ravioli Toasted walnuts, butternut cream sauce, fried sage & amaretto 19 Chicken & Waffles Fried Chicken, house pickles, chipotle-honey butter 19 FRIED SEAFOOD with fries & coleslaw, onion rings +3 haddock 24 Shrimp 25 Scallops MP Calamari 21 Fisherman’s Platter haddock, shrimp, calamari MP SANDWICHES with fries, onion rings +3 Minglewood burger Angus burger, cheddar, bacon-jalapeno chutney, brioche bun 14 Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Mussels leeks, garlic, shallot, fennel, white wine & butter, crostini 15 Calamari Old School with pomodoro sauce, fried cherry peppers, parmesan, herbs OR Asian Style with orange, cilantro, toasted sesame seeds, glaze 13 Roasted cauliflower brioche crumbs, chili oil, whipped feta, naan 13 Wings tenders +2 Mild, Hot or Atomic (no whining) Buffalo, Teriyaki, Cajun, Garlic Parmesan, or Sweet Honey BBQ, with house-made blue cheese dressing 12 Nachos melted cheddar-jack cheese, salsa, sour cream (add pulled chicken 6, pulled pork 5, guacamole 4, extra salsa 1, extra sour cream .50) 13 Buffalo cauliflower with house-made blue cheese dressing 12 Frickles fried pickles, ranch dipping sauce 10 Pork Dumplings happy sauce, orange-chili sauce 11 Salads add tips 8, chicken 5, salmon 9, shrimp 8 Cobb baby greens, blackened chicken, applewood smoked bacon, grapes, hardboiled egg, bleu cheese, tomatoes, avocado, ranch 16 Caesar romaine hearts, garlic croutons, shaved parmesan, parmesan-anchovy dressing 7/10 Kale & Quinoa Salad organic rainbow beets, goat cheese, kale, walnuts, blood orange, pomeganate seeds & green goddess dressing 14 Chinese Chicken Salad baby greens, smoked pulled chicken, cabbage, crispy noodles, bell peppers & sesame-soy vinaigrette 16 ENTREES Seared Salmon roasted sweet potato plank, sauteed kale, apple-cranberry chutney 25 Shrimp & Pork Belly Fried Rice Asian Stir Fry vegetables 18 Blackened Swordfish served with Mexican street corn, cilantro-lime aioli, white rice, beans 26 Root beer BBQ Steak Tips seasonal vegetables, mashed potatoes 23 Shortrib root vegetables, mashed potatoes & natural jus 25 Pork Belly Tacos sticky rice, Korean BBQ, cabbage 18 Orange Chicken 1/2 roasted free range chicken, sesame seeds, sticky rice, broccoli, cauliflower & orange sauce 21 Fish tacos cajun spiced haddock, pickled cabbage, fresno-sambal, cilantro-lime crema, white rice, beans 17 The Casserole haddock, shrimp, scallops, buttery crumbs, served with mashed potatoes, broccolini 25 Baked Haddock buttery crumbs, lemon beurre blanc, served with mashed potatoes, broccolini 23 Butternut Squash & Ricotta Ravioli Toasted walnuts, butternut cream sauce, fried sage & amaretto 19 Chicken & Waffles Fried Chicken, house pickles, chipotle-honey butter 19 FRIED SEAFOOD with fries & coleslaw, onion rings +3 haddock 24 Shrimp 25 Scallops MP Calamari 21 Fisherman’s Platter haddock, shrimp, calamari MP SANDWICHES with fries, onion rings +3 Minglewood burger Angus burger, cheddar, bacon-jalapeno chutney, brioche bun 14 Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Calamari Old School with pomodoro sauce, fried cherry peppers, parmesan, herbs OR Asian Style with orange, cilantro, toasted sesame seeds, glaze 13 Roasted cauliflower brioche crumbs, chili oil, whipped feta, naan 13 Wings tenders +2 Mild, Hot or Atomic (no whining) Buffalo, Teriyaki, Cajun, Garlic Parmesan, or Sweet Honey BBQ, with house-made blue cheese dressing 12 Nachos melted cheddar-jack cheese, salsa, sour cream (add pulled chicken 6, pulled pork 5, guacamole 4, extra salsa 1, extra sour cream .50) 13 Buffalo cauliflower with house-made blue cheese dressing 12 Frickles fried pickles, ranch dipping sauce 10 Pork Dumplings happy sauce, orange-chili sauce 11 Salads add tips 8, chicken 5, salmon 9, shrimp 8 Cobb baby greens, blackened chicken, applewood smoked bacon, grapes, hardboiled egg, bleu cheese, tomatoes, avocado, ranch 16 Caesar romaine hearts, garlic croutons, shaved parmesan, parmesan-anchovy dressing 7/10 Kale & Quinoa Salad organic rainbow beets, goat cheese, kale, walnuts, blood orange, pomeganate seeds & green goddess dressing 14 Chinese Chicken Salad baby greens, smoked pulled chicken, cabbage, crispy noodles, bell peppers & sesame-soy vinaigrette 16 ENTREES Seared Salmon roasted sweet potato plank, sauteed kale, apple-cranberry chutney 25 Shrimp & Pork Belly Fried Rice Asian Stir Fry vegetables 18 Blackened Swordfish served with Mexican street corn, cilantro-lime aioli, white rice, beans 26 Root beer BBQ Steak Tips seasonal vegetables, mashed potatoes 23 Shortrib root vegetables, mashed potatoes & natural jus 25 Pork Belly Tacos sticky rice, Korean BBQ, cabbage 18 Orange Chicken 1/2 roasted free range chicken, sesame seeds, sticky rice, broccoli, cauliflower & orange sauce 21 Fish tacos cajun spiced haddock, pickled cabbage, fresno-sambal, cilantro-lime crema, white rice, beans 17 The Casserole haddock, shrimp, scallops, buttery crumbs, served with mashed potatoes, broccolini 25 Baked Haddock buttery crumbs, lemon beurre blanc, served with mashed potatoes, broccolini 23 Butternut Squash & Ricotta Ravioli Toasted walnuts, butternut cream sauce, fried sage & amaretto 19 Chicken & Waffles Fried Chicken, house pickles, chipotle-honey butter 19 FRIED SEAFOOD with fries & coleslaw, onion rings +3 haddock 24 Shrimp 25 Scallops MP Calamari 21 Fisherman’s Platter haddock, shrimp, calamari MP SANDWICHES with fries, onion rings +3 Minglewood burger Angus burger, cheddar, bacon-jalapeno chutney, brioche bun 14 Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Roasted cauliflower brioche crumbs, chili oil, whipped feta, naan 13 Wings tenders +2 Mild, Hot or Atomic (no whining) Buffalo, Teriyaki, Cajun, Garlic Parmesan, or Sweet Honey BBQ, with house-made blue cheese dressing 12 Nachos melted cheddar-jack cheese, salsa, sour cream (add pulled chicken 6, pulled pork 5, guacamole 4, extra salsa 1, extra sour cream .50) 13 Buffalo cauliflower with house-made blue cheese dressing 12 Frickles fried pickles, ranch dipping sauce 10 Pork Dumplings happy sauce, orange-chili sauce 11 Salads add tips 8, chicken 5, salmon 9, shrimp 8 Cobb baby greens, blackened chicken, applewood smoked bacon, grapes, hardboiled egg, bleu cheese, tomatoes, avocado, ranch 16 Caesar romaine hearts, garlic croutons, shaved parmesan, parmesan-anchovy dressing 7/10 Kale & Quinoa Salad organic rainbow beets, goat cheese, kale, walnuts, blood orange, pomeganate seeds & green goddess dressing 14 Chinese Chicken Salad baby greens, smoked pulled chicken, cabbage, crispy noodles, bell peppers & sesame-soy vinaigrette 16 ENTREES Seared Salmon roasted sweet potato plank, sauteed kale, apple-cranberry chutney 25 Shrimp & Pork Belly Fried Rice Asian Stir Fry vegetables 18 Blackened Swordfish served with Mexican street corn, cilantro-lime aioli, white rice, beans 26 Root beer BBQ Steak Tips seasonal vegetables, mashed potatoes 23 Shortrib root vegetables, mashed potatoes & natural jus 25 Pork Belly Tacos sticky rice, Korean BBQ, cabbage 18 Orange Chicken 1/2 roasted free range chicken, sesame seeds, sticky rice, broccoli, cauliflower & orange sauce 21 Fish tacos cajun spiced haddock, pickled cabbage, fresno-sambal, cilantro-lime crema, white rice, beans 17 The Casserole haddock, shrimp, scallops, buttery crumbs, served with mashed potatoes, broccolini 25 Baked Haddock buttery crumbs, lemon beurre blanc, served with mashed potatoes, broccolini 23 Butternut Squash & Ricotta Ravioli Toasted walnuts, butternut cream sauce, fried sage & amaretto 19 Chicken & Waffles Fried Chicken, house pickles, chipotle-honey butter 19 FRIED SEAFOOD with fries & coleslaw, onion rings +3 haddock 24 Shrimp 25 Scallops MP Calamari 21 Fisherman’s Platter haddock, shrimp, calamari MP SANDWICHES with fries, onion rings +3 Minglewood burger Angus burger, cheddar, bacon-jalapeno chutney, brioche bun 14 Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Wings tenders +2 Mild, Hot or Atomic (no whining) Buffalo, Teriyaki, Cajun, Garlic Parmesan, or Sweet Honey BBQ, with house-made blue cheese dressing 12 Nachos melted cheddar-jack cheese, salsa, sour cream (add pulled chicken 6, pulled pork 5, guacamole 4, extra salsa 1, extra sour cream .50) 13 Buffalo cauliflower with house-made blue cheese dressing 12 Frickles fried pickles, ranch dipping sauce 10 Pork Dumplings happy sauce, orange-chili sauce 11 Salads add tips 8, chicken 5, salmon 9, shrimp 8 Cobb baby greens, blackened chicken, applewood smoked bacon, grapes, hardboiled egg, bleu cheese, tomatoes, avocado, ranch 16 Caesar romaine hearts, garlic croutons, shaved parmesan, parmesan-anchovy dressing 7/10 Kale & Quinoa Salad organic rainbow beets, goat cheese, kale, walnuts, blood orange, pomeganate seeds & green goddess dressing 14 Chinese Chicken Salad baby greens, smoked pulled chicken, cabbage, crispy noodles, bell peppers & sesame-soy vinaigrette 16 ENTREES Seared Salmon roasted sweet potato plank, sauteed kale, apple-cranberry chutney 25 Shrimp & Pork Belly Fried Rice Asian Stir Fry vegetables 18 Blackened Swordfish served with Mexican street corn, cilantro-lime aioli, white rice, beans 26 Root beer BBQ Steak Tips seasonal vegetables, mashed potatoes 23 Shortrib root vegetables, mashed potatoes & natural jus 25 Pork Belly Tacos sticky rice, Korean BBQ, cabbage 18 Orange Chicken 1/2 roasted free range chicken, sesame seeds, sticky rice, broccoli, cauliflower & orange sauce 21 Fish tacos cajun spiced haddock, pickled cabbage, fresno-sambal, cilantro-lime crema, white rice, beans 17 The Casserole haddock, shrimp, scallops, buttery crumbs, served with mashed potatoes, broccolini 25 Baked Haddock buttery crumbs, lemon beurre blanc, served with mashed potatoes, broccolini 23 Butternut Squash & Ricotta Ravioli Toasted walnuts, butternut cream sauce, fried sage & amaretto 19 Chicken & Waffles Fried Chicken, house pickles, chipotle-honey butter 19 FRIED SEAFOOD with fries & coleslaw, onion rings +3 haddock 24 Shrimp 25 Scallops MP Calamari 21 Fisherman’s Platter haddock, shrimp, calamari MP SANDWICHES with fries, onion rings +3 Minglewood burger Angus burger, cheddar, bacon-jalapeno chutney, brioche bun 14 Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Nachos melted cheddar-jack cheese, salsa, sour cream (add pulled chicken 6, pulled pork 5, guacamole 4, extra salsa 1, extra sour cream .50) 13 Buffalo cauliflower with house-made blue cheese dressing 12 Frickles fried pickles, ranch dipping sauce 10 Pork Dumplings happy sauce, orange-chili sauce 11 Salads add tips 8, chicken 5, salmon 9, shrimp 8 Cobb baby greens, blackened chicken, applewood smoked bacon, grapes, hardboiled egg, bleu cheese, tomatoes, avocado, ranch 16 Caesar romaine hearts, garlic croutons, shaved parmesan, parmesan-anchovy dressing 7/10 Kale & Quinoa Salad organic rainbow beets, goat cheese, kale, walnuts, blood orange, pomeganate seeds & green goddess dressing 14 Chinese Chicken Salad baby greens, smoked pulled chicken, cabbage, crispy noodles, bell peppers & sesame-soy vinaigrette 16 ENTREES Seared Salmon roasted sweet potato plank, sauteed kale, apple-cranberry chutney 25 Shrimp & Pork Belly Fried Rice Asian Stir Fry vegetables 18 Blackened Swordfish served with Mexican street corn, cilantro-lime aioli, white rice, beans 26 Root beer BBQ Steak Tips seasonal vegetables, mashed potatoes 23 Shortrib root vegetables, mashed potatoes & natural jus 25 Pork Belly Tacos sticky rice, Korean BBQ, cabbage 18 Orange Chicken 1/2 roasted free range chicken, sesame seeds, sticky rice, broccoli, cauliflower & orange sauce 21 Fish tacos cajun spiced haddock, pickled cabbage, fresno-sambal, cilantro-lime crema, white rice, beans 17 The Casserole haddock, shrimp, scallops, buttery crumbs, served with mashed potatoes, broccolini 25 Baked Haddock buttery crumbs, lemon beurre blanc, served with mashed potatoes, broccolini 23 Butternut Squash & Ricotta Ravioli Toasted walnuts, butternut cream sauce, fried sage & amaretto 19 Chicken & Waffles Fried Chicken, house pickles, chipotle-honey butter 19 FRIED SEAFOOD with fries & coleslaw, onion rings +3 haddock 24 Shrimp 25 Scallops MP Calamari 21 Fisherman’s Platter haddock, shrimp, calamari MP SANDWICHES with fries, onion rings +3 Minglewood burger Angus burger, cheddar, bacon-jalapeno chutney, brioche bun 14 Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Buffalo cauliflower with house-made blue cheese dressing 12 Frickles fried pickles, ranch dipping sauce 10 Pork Dumplings happy sauce, orange-chili sauce 11 Salads add tips 8, chicken 5, salmon 9, shrimp 8 Cobb baby greens, blackened chicken, applewood smoked bacon, grapes, hardboiled egg, bleu cheese, tomatoes, avocado, ranch 16 Caesar romaine hearts, garlic croutons, shaved parmesan, parmesan-anchovy dressing 7/10 Kale & Quinoa Salad organic rainbow beets, goat cheese, kale, walnuts, blood orange, pomeganate seeds & green goddess dressing 14 Chinese Chicken Salad baby greens, smoked pulled chicken, cabbage, crispy noodles, bell peppers & sesame-soy vinaigrette 16 ENTREES Seared Salmon roasted sweet potato plank, sauteed kale, apple-cranberry chutney 25 Shrimp & Pork Belly Fried Rice Asian Stir Fry vegetables 18 Blackened Swordfish served with Mexican street corn, cilantro-lime aioli, white rice, beans 26 Root beer BBQ Steak Tips seasonal vegetables, mashed potatoes 23 Shortrib root vegetables, mashed potatoes & natural jus 25 Pork Belly Tacos sticky rice, Korean BBQ, cabbage 18 Orange Chicken 1/2 roasted free range chicken, sesame seeds, sticky rice, broccoli, cauliflower & orange sauce 21 Fish tacos cajun spiced haddock, pickled cabbage, fresno-sambal, cilantro-lime crema, white rice, beans 17 The Casserole haddock, shrimp, scallops, buttery crumbs, served with mashed potatoes, broccolini 25 Baked Haddock buttery crumbs, lemon beurre blanc, served with mashed potatoes, broccolini 23 Butternut Squash & Ricotta Ravioli Toasted walnuts, butternut cream sauce, fried sage & amaretto 19 Chicken & Waffles Fried Chicken, house pickles, chipotle-honey butter 19 FRIED SEAFOOD with fries & coleslaw, onion rings +3 haddock 24 Shrimp 25 Scallops MP Calamari 21 Fisherman’s Platter haddock, shrimp, calamari MP SANDWICHES with fries, onion rings +3 Minglewood burger Angus burger, cheddar, bacon-jalapeno chutney, brioche bun 14 Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Frickles fried pickles, ranch dipping sauce 10 Pork Dumplings happy sauce, orange-chili sauce 11 Salads add tips 8, chicken 5, salmon 9, shrimp 8 Cobb baby greens, blackened chicken, applewood smoked bacon, grapes, hardboiled egg, bleu cheese, tomatoes, avocado, ranch 16 Caesar romaine hearts, garlic croutons, shaved parmesan, parmesan-anchovy dressing 7/10 Kale & Quinoa Salad organic rainbow beets, goat cheese, kale, walnuts, blood orange, pomeganate seeds & green goddess dressing 14 Chinese Chicken Salad baby greens, smoked pulled chicken, cabbage, crispy noodles, bell peppers & sesame-soy vinaigrette 16 ENTREES Seared Salmon roasted sweet potato plank, sauteed kale, apple-cranberry chutney 25 Shrimp & Pork Belly Fried Rice Asian Stir Fry vegetables 18 Blackened Swordfish served with Mexican street corn, cilantro-lime aioli, white rice, beans 26 Root beer BBQ Steak Tips seasonal vegetables, mashed potatoes 23 Shortrib root vegetables, mashed potatoes & natural jus 25 Pork Belly Tacos sticky rice, Korean BBQ, cabbage 18 Orange Chicken 1/2 roasted free range chicken, sesame seeds, sticky rice, broccoli, cauliflower & orange sauce 21 Fish tacos cajun spiced haddock, pickled cabbage, fresno-sambal, cilantro-lime crema, white rice, beans 17 The Casserole haddock, shrimp, scallops, buttery crumbs, served with mashed potatoes, broccolini 25 Baked Haddock buttery crumbs, lemon beurre blanc, served with mashed potatoes, broccolini 23 Butternut Squash & Ricotta Ravioli Toasted walnuts, butternut cream sauce, fried sage & amaretto 19 Chicken & Waffles Fried Chicken, house pickles, chipotle-honey butter 19 FRIED SEAFOOD with fries & coleslaw, onion rings +3 haddock 24 Shrimp 25 Scallops MP Calamari 21 Fisherman’s Platter haddock, shrimp, calamari MP SANDWICHES with fries, onion rings +3 Minglewood burger Angus burger, cheddar, bacon-jalapeno chutney, brioche bun 14 Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Cobb baby greens, blackened chicken, applewood smoked bacon, grapes, hardboiled egg, bleu cheese, tomatoes, avocado, ranch 16 Caesar romaine hearts, garlic croutons, shaved parmesan, parmesan-anchovy dressing 7/10 Kale & Quinoa Salad organic rainbow beets, goat cheese, kale, walnuts, blood orange, pomeganate seeds & green goddess dressing 14 Chinese Chicken Salad baby greens, smoked pulled chicken, cabbage, crispy noodles, bell peppers & sesame-soy vinaigrette 16 ENTREES Seared Salmon roasted sweet potato plank, sauteed kale, apple-cranberry chutney 25 Shrimp & Pork Belly Fried Rice Asian Stir Fry vegetables 18 Blackened Swordfish served with Mexican street corn, cilantro-lime aioli, white rice, beans 26 Root beer BBQ Steak Tips seasonal vegetables, mashed potatoes 23 Shortrib root vegetables, mashed potatoes & natural jus 25 Pork Belly Tacos sticky rice, Korean BBQ, cabbage 18 Orange Chicken 1/2 roasted free range chicken, sesame seeds, sticky rice, broccoli, cauliflower & orange sauce 21 Fish tacos cajun spiced haddock, pickled cabbage, fresno-sambal, cilantro-lime crema, white rice, beans 17 The Casserole haddock, shrimp, scallops, buttery crumbs, served with mashed potatoes, broccolini 25 Baked Haddock buttery crumbs, lemon beurre blanc, served with mashed potatoes, broccolini 23 Butternut Squash & Ricotta Ravioli Toasted walnuts, butternut cream sauce, fried sage & amaretto 19 Chicken & Waffles Fried Chicken, house pickles, chipotle-honey butter 19 FRIED SEAFOOD with fries & coleslaw, onion rings +3 haddock 24 Shrimp 25 Scallops MP Calamari 21 Fisherman’s Platter haddock, shrimp, calamari MP SANDWICHES with fries, onion rings +3 Minglewood burger Angus burger, cheddar, bacon-jalapeno chutney, brioche bun 14 Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Caesar romaine hearts, garlic croutons, shaved parmesan, parmesan-anchovy dressing 7/10 Kale & Quinoa Salad organic rainbow beets, goat cheese, kale, walnuts, blood orange, pomeganate seeds & green goddess dressing 14 Chinese Chicken Salad baby greens, smoked pulled chicken, cabbage, crispy noodles, bell peppers & sesame-soy vinaigrette 16 ENTREES Seared Salmon roasted sweet potato plank, sauteed kale, apple-cranberry chutney 25 Shrimp & Pork Belly Fried Rice Asian Stir Fry vegetables 18 Blackened Swordfish served with Mexican street corn, cilantro-lime aioli, white rice, beans 26 Root beer BBQ Steak Tips seasonal vegetables, mashed potatoes 23 Shortrib root vegetables, mashed potatoes & natural jus 25 Pork Belly Tacos sticky rice, Korean BBQ, cabbage 18 Orange Chicken 1/2 roasted free range chicken, sesame seeds, sticky rice, broccoli, cauliflower & orange sauce 21 Fish tacos cajun spiced haddock, pickled cabbage, fresno-sambal, cilantro-lime crema, white rice, beans 17 The Casserole haddock, shrimp, scallops, buttery crumbs, served with mashed potatoes, broccolini 25 Baked Haddock buttery crumbs, lemon beurre blanc, served with mashed potatoes, broccolini 23 Butternut Squash & Ricotta Ravioli Toasted walnuts, butternut cream sauce, fried sage & amaretto 19 Chicken & Waffles Fried Chicken, house pickles, chipotle-honey butter 19 FRIED SEAFOOD with fries & coleslaw, onion rings +3 haddock 24 Shrimp 25 Scallops MP Calamari 21 Fisherman’s Platter haddock, shrimp, calamari MP SANDWICHES with fries, onion rings +3 Minglewood burger Angus burger, cheddar, bacon-jalapeno chutney, brioche bun 14 Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Kale & Quinoa Salad organic rainbow beets, goat cheese, kale, walnuts, blood orange, pomeganate seeds & green goddess dressing 14 Chinese Chicken Salad baby greens, smoked pulled chicken, cabbage, crispy noodles, bell peppers & sesame-soy vinaigrette 16 ENTREES Seared Salmon roasted sweet potato plank, sauteed kale, apple-cranberry chutney 25 Shrimp & Pork Belly Fried Rice Asian Stir Fry vegetables 18 Blackened Swordfish served with Mexican street corn, cilantro-lime aioli, white rice, beans 26 Root beer BBQ Steak Tips seasonal vegetables, mashed potatoes 23 Shortrib root vegetables, mashed potatoes & natural jus 25 Pork Belly Tacos sticky rice, Korean BBQ, cabbage 18 Orange Chicken 1/2 roasted free range chicken, sesame seeds, sticky rice, broccoli, cauliflower & orange sauce 21 Fish tacos cajun spiced haddock, pickled cabbage, fresno-sambal, cilantro-lime crema, white rice, beans 17 The Casserole haddock, shrimp, scallops, buttery crumbs, served with mashed potatoes, broccolini 25 Baked Haddock buttery crumbs, lemon beurre blanc, served with mashed potatoes, broccolini 23 Butternut Squash & Ricotta Ravioli Toasted walnuts, butternut cream sauce, fried sage & amaretto 19 Chicken & Waffles Fried Chicken, house pickles, chipotle-honey butter 19 FRIED SEAFOOD with fries & coleslaw, onion rings +3 haddock 24 Shrimp 25 Scallops MP Calamari 21 Fisherman’s Platter haddock, shrimp, calamari MP SANDWICHES with fries, onion rings +3 Minglewood burger Angus burger, cheddar, bacon-jalapeno chutney, brioche bun 14 Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Chinese Chicken Salad baby greens, smoked pulled chicken, cabbage, crispy noodles, bell peppers & sesame-soy vinaigrette 16
Seared Salmon roasted sweet potato plank, sauteed kale, apple-cranberry chutney 25 Shrimp & Pork Belly Fried Rice Asian Stir Fry vegetables 18 Blackened Swordfish served with Mexican street corn, cilantro-lime aioli, white rice, beans 26 Root beer BBQ Steak Tips seasonal vegetables, mashed potatoes 23 Shortrib root vegetables, mashed potatoes & natural jus 25 Pork Belly Tacos sticky rice, Korean BBQ, cabbage 18 Orange Chicken 1/2 roasted free range chicken, sesame seeds, sticky rice, broccoli, cauliflower & orange sauce 21 Fish tacos cajun spiced haddock, pickled cabbage, fresno-sambal, cilantro-lime crema, white rice, beans 17 The Casserole haddock, shrimp, scallops, buttery crumbs, served with mashed potatoes, broccolini 25 Baked Haddock buttery crumbs, lemon beurre blanc, served with mashed potatoes, broccolini 23 Butternut Squash & Ricotta Ravioli Toasted walnuts, butternut cream sauce, fried sage & amaretto 19 Chicken & Waffles Fried Chicken, house pickles, chipotle-honey butter 19 FRIED SEAFOOD with fries & coleslaw, onion rings +3 haddock 24 Shrimp 25 Scallops MP Calamari 21 Fisherman’s Platter haddock, shrimp, calamari MP SANDWICHES with fries, onion rings +3 Minglewood burger Angus burger, cheddar, bacon-jalapeno chutney, brioche bun 14 Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Shrimp & Pork Belly Fried Rice Asian Stir Fry vegetables 18 Blackened Swordfish served with Mexican street corn, cilantro-lime aioli, white rice, beans 26 Root beer BBQ Steak Tips seasonal vegetables, mashed potatoes 23 Shortrib root vegetables, mashed potatoes & natural jus 25 Pork Belly Tacos sticky rice, Korean BBQ, cabbage 18 Orange Chicken 1/2 roasted free range chicken, sesame seeds, sticky rice, broccoli, cauliflower & orange sauce 21 Fish tacos cajun spiced haddock, pickled cabbage, fresno-sambal, cilantro-lime crema, white rice, beans 17 The Casserole haddock, shrimp, scallops, buttery crumbs, served with mashed potatoes, broccolini 25 Baked Haddock buttery crumbs, lemon beurre blanc, served with mashed potatoes, broccolini 23 Butternut Squash & Ricotta Ravioli Toasted walnuts, butternut cream sauce, fried sage & amaretto 19 Chicken & Waffles Fried Chicken, house pickles, chipotle-honey butter 19 FRIED SEAFOOD with fries & coleslaw, onion rings +3 haddock 24 Shrimp 25 Scallops MP Calamari 21 Fisherman’s Platter haddock, shrimp, calamari MP SANDWICHES with fries, onion rings +3 Minglewood burger Angus burger, cheddar, bacon-jalapeno chutney, brioche bun 14 Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Blackened Swordfish served with Mexican street corn, cilantro-lime aioli, white rice, beans 26 Root beer BBQ Steak Tips seasonal vegetables, mashed potatoes 23 Shortrib root vegetables, mashed potatoes & natural jus 25 Pork Belly Tacos sticky rice, Korean BBQ, cabbage 18 Orange Chicken 1/2 roasted free range chicken, sesame seeds, sticky rice, broccoli, cauliflower & orange sauce 21 Fish tacos cajun spiced haddock, pickled cabbage, fresno-sambal, cilantro-lime crema, white rice, beans 17 The Casserole haddock, shrimp, scallops, buttery crumbs, served with mashed potatoes, broccolini 25 Baked Haddock buttery crumbs, lemon beurre blanc, served with mashed potatoes, broccolini 23 Butternut Squash & Ricotta Ravioli Toasted walnuts, butternut cream sauce, fried sage & amaretto 19 Chicken & Waffles Fried Chicken, house pickles, chipotle-honey butter 19 FRIED SEAFOOD with fries & coleslaw, onion rings +3 haddock 24 Shrimp 25 Scallops MP Calamari 21 Fisherman’s Platter haddock, shrimp, calamari MP SANDWICHES with fries, onion rings +3 Minglewood burger Angus burger, cheddar, bacon-jalapeno chutney, brioche bun 14 Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Root beer BBQ Steak Tips seasonal vegetables, mashed potatoes 23 Shortrib root vegetables, mashed potatoes & natural jus 25 Pork Belly Tacos sticky rice, Korean BBQ, cabbage 18 Orange Chicken 1/2 roasted free range chicken, sesame seeds, sticky rice, broccoli, cauliflower & orange sauce 21 Fish tacos cajun spiced haddock, pickled cabbage, fresno-sambal, cilantro-lime crema, white rice, beans 17 The Casserole haddock, shrimp, scallops, buttery crumbs, served with mashed potatoes, broccolini 25 Baked Haddock buttery crumbs, lemon beurre blanc, served with mashed potatoes, broccolini 23 Butternut Squash & Ricotta Ravioli Toasted walnuts, butternut cream sauce, fried sage & amaretto 19 Chicken & Waffles Fried Chicken, house pickles, chipotle-honey butter 19 FRIED SEAFOOD with fries & coleslaw, onion rings +3 haddock 24 Shrimp 25 Scallops MP Calamari 21 Fisherman’s Platter haddock, shrimp, calamari MP SANDWICHES with fries, onion rings +3 Minglewood burger Angus burger, cheddar, bacon-jalapeno chutney, brioche bun 14 Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Shortrib root vegetables, mashed potatoes & natural jus 25 Pork Belly Tacos sticky rice, Korean BBQ, cabbage 18 Orange Chicken 1/2 roasted free range chicken, sesame seeds, sticky rice, broccoli, cauliflower & orange sauce 21 Fish tacos cajun spiced haddock, pickled cabbage, fresno-sambal, cilantro-lime crema, white rice, beans 17 The Casserole haddock, shrimp, scallops, buttery crumbs, served with mashed potatoes, broccolini 25 Baked Haddock buttery crumbs, lemon beurre blanc, served with mashed potatoes, broccolini 23 Butternut Squash & Ricotta Ravioli Toasted walnuts, butternut cream sauce, fried sage & amaretto 19 Chicken & Waffles Fried Chicken, house pickles, chipotle-honey butter 19 FRIED SEAFOOD with fries & coleslaw, onion rings +3 haddock 24 Shrimp 25 Scallops MP Calamari 21 Fisherman’s Platter haddock, shrimp, calamari MP SANDWICHES with fries, onion rings +3 Minglewood burger Angus burger, cheddar, bacon-jalapeno chutney, brioche bun 14 Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Pork Belly Tacos sticky rice, Korean BBQ, cabbage 18 Orange Chicken 1/2 roasted free range chicken, sesame seeds, sticky rice, broccoli, cauliflower & orange sauce 21 Fish tacos cajun spiced haddock, pickled cabbage, fresno-sambal, cilantro-lime crema, white rice, beans 17 The Casserole haddock, shrimp, scallops, buttery crumbs, served with mashed potatoes, broccolini 25 Baked Haddock buttery crumbs, lemon beurre blanc, served with mashed potatoes, broccolini 23 Butternut Squash & Ricotta Ravioli Toasted walnuts, butternut cream sauce, fried sage & amaretto 19 Chicken & Waffles Fried Chicken, house pickles, chipotle-honey butter 19 FRIED SEAFOOD with fries & coleslaw, onion rings +3 haddock 24 Shrimp 25 Scallops MP Calamari 21 Fisherman’s Platter haddock, shrimp, calamari MP SANDWICHES with fries, onion rings +3 Minglewood burger Angus burger, cheddar, bacon-jalapeno chutney, brioche bun 14 Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Orange Chicken 1/2 roasted free range chicken, sesame seeds, sticky rice, broccoli, cauliflower & orange sauce 21 Fish tacos cajun spiced haddock, pickled cabbage, fresno-sambal, cilantro-lime crema, white rice, beans 17 The Casserole haddock, shrimp, scallops, buttery crumbs, served with mashed potatoes, broccolini 25 Baked Haddock buttery crumbs, lemon beurre blanc, served with mashed potatoes, broccolini 23 Butternut Squash & Ricotta Ravioli Toasted walnuts, butternut cream sauce, fried sage & amaretto 19 Chicken & Waffles Fried Chicken, house pickles, chipotle-honey butter 19 FRIED SEAFOOD with fries & coleslaw, onion rings +3 haddock 24 Shrimp 25 Scallops MP Calamari 21 Fisherman’s Platter haddock, shrimp, calamari MP SANDWICHES with fries, onion rings +3 Minglewood burger Angus burger, cheddar, bacon-jalapeno chutney, brioche bun 14 Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Fish tacos cajun spiced haddock, pickled cabbage, fresno-sambal, cilantro-lime crema, white rice, beans 17 The Casserole haddock, shrimp, scallops, buttery crumbs, served with mashed potatoes, broccolini 25 Baked Haddock buttery crumbs, lemon beurre blanc, served with mashed potatoes, broccolini 23 Butternut Squash & Ricotta Ravioli Toasted walnuts, butternut cream sauce, fried sage & amaretto 19 Chicken & Waffles Fried Chicken, house pickles, chipotle-honey butter 19 FRIED SEAFOOD with fries & coleslaw, onion rings +3 haddock 24 Shrimp 25 Scallops MP Calamari 21 Fisherman’s Platter haddock, shrimp, calamari MP SANDWICHES with fries, onion rings +3 Minglewood burger Angus burger, cheddar, bacon-jalapeno chutney, brioche bun 14 Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
The Casserole haddock, shrimp, scallops, buttery crumbs, served with mashed potatoes, broccolini 25 Baked Haddock buttery crumbs, lemon beurre blanc, served with mashed potatoes, broccolini 23 Butternut Squash & Ricotta Ravioli Toasted walnuts, butternut cream sauce, fried sage & amaretto 19 Chicken & Waffles Fried Chicken, house pickles, chipotle-honey butter 19 FRIED SEAFOOD with fries & coleslaw, onion rings +3 haddock 24 Shrimp 25 Scallops MP Calamari 21 Fisherman’s Platter haddock, shrimp, calamari MP SANDWICHES with fries, onion rings +3 Minglewood burger Angus burger, cheddar, bacon-jalapeno chutney, brioche bun 14 Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Baked Haddock buttery crumbs, lemon beurre blanc, served with mashed potatoes, broccolini 23 Butternut Squash & Ricotta Ravioli Toasted walnuts, butternut cream sauce, fried sage & amaretto 19 Chicken & Waffles Fried Chicken, house pickles, chipotle-honey butter 19 FRIED SEAFOOD with fries & coleslaw, onion rings +3 haddock 24 Shrimp 25 Scallops MP Calamari 21 Fisherman’s Platter haddock, shrimp, calamari MP SANDWICHES with fries, onion rings +3 Minglewood burger Angus burger, cheddar, bacon-jalapeno chutney, brioche bun 14 Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Butternut Squash & Ricotta Ravioli Toasted walnuts, butternut cream sauce, fried sage & amaretto 19 Chicken & Waffles Fried Chicken, house pickles, chipotle-honey butter 19 FRIED SEAFOOD with fries & coleslaw, onion rings +3 haddock 24 Shrimp 25 Scallops MP Calamari 21 Fisherman’s Platter haddock, shrimp, calamari MP SANDWICHES with fries, onion rings +3 Minglewood burger Angus burger, cheddar, bacon-jalapeno chutney, brioche bun 14 Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
haddock 24 Shrimp 25 Scallops MP Calamari 21 Fisherman’s Platter haddock, shrimp, calamari MP SANDWICHES with fries, onion rings +3 Minglewood burger Angus burger, cheddar, bacon-jalapeno chutney, brioche bun 14 Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Shrimp 25 Scallops MP Calamari 21 Fisherman’s Platter haddock, shrimp, calamari MP SANDWICHES with fries, onion rings +3 Minglewood burger Angus burger, cheddar, bacon-jalapeno chutney, brioche bun 14 Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Scallops MP Calamari 21 Fisherman’s Platter haddock, shrimp, calamari MP SANDWICHES with fries, onion rings +3 Minglewood burger Angus burger, cheddar, bacon-jalapeno chutney, brioche bun 14 Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Calamari 21 Fisherman’s Platter haddock, shrimp, calamari MP SANDWICHES with fries, onion rings +3 Minglewood burger Angus burger, cheddar, bacon-jalapeno chutney, brioche bun 14 Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Minglewood burger Angus burger, cheddar, bacon-jalapeno chutney, brioche bun 14 Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Crispy fried haddock burrito salsa, guacamole, chipotle mayo, shredded lettuce 16 Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Porky Pig Burger Swiss cheese, Angus beef, pulled pork, caramelized onion aioli, brioche bun 16 Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Pulled Chicken Wrap pulled chicken, rice, beans, caramelized peppers & onions, in a flour tortilla. 15 Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Pulled pork BBQ sauce, spicy pickles, apple coleslaw, brioche bun 14 Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Cheesy steak bomb American cheese, caramelized onions & peppers, Virgilio's sesame roll 16 Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Beyond burger a vegetarian burger with caramelized onions, aioli, boursin cheese 14 Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Grilled Chicken sandwich boursin cheese, bacon, apple-cranberry chutney, brioche 14 Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Fried haddock sandwich lettuce, tomato, tartar, brioche bun 15 Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Big bossman burger double patty, cheddar, sambal aioli, caramelized onion, brioche bun 17 Buttermilk-Cajun Fried Chicken Sandwich ranch, cheddar cheese, house pickles on a brioche bun 16 SIDES Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Roasted Sweet potatoes planks 4 Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Apple coleslaw 3 Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout. A Serenitee Restaurant × Join the TWK List Join our mailing list for discounts and news of our special events First Name Last Name Email Thank you for joining our list. Great offers coming soon. To our wonderful customers Our restaurant group was founded with the purpose of creating a fun, welcoming environment that brings people together and furthers a sense of community. Keeping with this commitment we must prioritize the safety and health of staff and guests, and close Minglewood Harborside until we believe it is safe to reopen our doors. As of now our sister restaurants Hale Street, 15 Walnut, The Spot and Maggie’s Farm will remain open for takeout only, starting Wednesday March 18th. If you wish to help people whose livelihoods are directly impacted by the current federal, state and city mandates, please consider a donation to the United States Bartenders Guild [USBG] Charity Foundation or to a community organization like the Open Door or Citizens Inn, who are working hard to feed those whom lost jobs and school closure have created an urgent need. We look forward to a time when we can pick up where we left off and come together again. Thank you for all your support, patience and understanding. Sincerely, The Minglewood Harborside Family& the Serenitee Restaurant Group Close this Window
Truffle fries 6 Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout.
Seasonal vegetable 4 fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout.
fries 4 onion rings 5 = can be ordered Vegetarian = can be ordered Gluten Free Call (978) 281-0223 to order takeout.
